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Summary of the 170-page National Golf Foundation Study of Community Center Golf and Restaurant Operations. Part 2.

Posted by on | July 25, 2017 | No Comments

This is the second part of a 2-part article. Part 1 was published yesterday.

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Summary Conclusion

“This facility is aging and has seen declines in activity and is now operating at a deficit, up to $2.1 million+. The loss on operations is a result of several influences…a recent recession, increasing competition, declining physical condition, and declining interest in golf.”

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